MacarOn Café - Full of Filling and Surprises

During the Bastille Day celebration at 60th street and Lexington Avenue, I thought I would visit the first place I had a macaron in NYC, MacarOn Café.  I was so happy that they had a stand at the festival and I was happy to buy a whole box.

Their macaron flavors can best been described as a blend of classic and seasonal, but with a flair for the dramatic.  Besides being beautiful, these macarons have the most generous amount of filling between their cookies.  Sometimes, when you try a macaron, you struggle to identify the flavor.  With MacarOn Café's macarons, there is so much filling that the flavor is clear and enjoyable.

The flavors that I tried this time are Lemon, Peanut Butter and Jelly, Pistachio and Orange Buttercream.

Lemon: This macaron had more of a natural color with a delicious lemon cream.  It had a natural flavor and it not overly lemony. This is great for someone looking to try a lemon macaron but is hesitant because it's undeniably delicious.

Peanut butter and Jelly: This macaron had delicious peanut butter with jelly preserves. The peanut butter was so creamy. The pink sugar crystals were a nice touch. 

Pistachio: This macaron was not overly nutty and had a great buttercream filling.  The cookie had a great color and wonderful aftertaste.

Orange Buttercream: This macaron tastes exactly like it was described. It was subtly orange with a thick creamy buttercream filling. It had a wonderful size macaron and a generous amount of cream.

Who should go here: Anyone looking to try macarons or see how these classics compare.  You will not be disappointed!  I have always been fond of their sandwiches, as well.

I'll definitely be stopping back to try: Dark chocolate, Rhubarb. Matcha Green Tea and I'll have the lemon again too!

MacarOn Café

Flagship Store:

750 Third Avenue

New York, NY 10017

(212) 983-2370

http://macaroncafe.com/

Chantilly Patisserie & Epicerie Boulud- Just a Peek!

There were two more notable bakeries who were selling French macarons for Bastille Day that I was able to try: Chantilly Patisserie and Epicerie Boulud.  For them, this was just a small sampling of what they have to offer and I definitely have to head to the bakery to try some again.

Chantilly Patisserie 

Chantilly sold three very mini macarons sold in a bag.  Even though they a small bite they pack a punch with flavor. They had smooth shells, were soft on the inside and were overall plump. The flavors were vanilla, pistachio, and caramel.  Each had a nice almond flavor while the vanilla, with a strong flavor, and pistachio, just soft and delicious, were the highlights for me.

I can't wait to try the bigger ones!

Chantilly Patisserie 

135 Parkway Road, Bronxville, NY 

Twitter: @ChantillyPastry

http://www.chantillybronxville.com/

Epicerie Boulud 

This vanilla marshmallow macaron was festive and beautiful for Bastille Day in its red, white and blue. It was a great preview of what's in store for me at the bakery: soft, fresh and delicious macarons! I loved how the marshmallow and vanilla were in perfect harmony. I tasted both flavors equally. I'm looking forward to trying some of their seasonal macarons in the future!

Epicerie Boulud 

1900 Broadway at 64th Street, New York, NY

Twitter: @EpicerieBoulud

http://www.epicerieboulud.com/

Bosie Tea Parlor- To Tea or Not to Tea?

Bosie Tea Parlor was another participant in the Bastille Day event on 60th Street.  I was so happy to come across them there because I had not heard of them previously.  After tasting their macarons, the fact that I did not know them sooner was shocking.  Being a coffee/espresso drinker myself, I have yet to pair a macaron with a nice cup of tea.  After tasting their treats, I am looking forward to trying macarons and tea in their shop soon.  Overall, I found the macarons to be soft on the in all the right places and extremely fresh.  Additionally, they had a very good filling to cookie ratio, which I am always excited about!  I love lemon macarons, so I was excited to try their lemon praline flavor.  Additionally, I think I have been on a pistachio kick, so it has been fun comparing the different pistachio flavors and this one was a definite contender.

Lemon Praline- This was not your typical lemon.  It had what seemed to be a lemon curd on the sides with a praline ganache in the center.  It was a delightful mix of refreshing and savory.  The combination was unique for me but felt very special.  The lemon was creamy and pale in color, which differed from the bright color you usually see in a fruit flavored macaron.  I loved how the lemon flavor lingered long after the bites were done.

Pistachio- This macaron had a strong pistachio flavor.  Some pistachio macarons are more subtle while the actual nuttiness of this one really came across.  It was a perfect cross between crumbly and solidly together.  It was just delicious and had my usual favorite; a cracking shell and moist fresh inside.  To top it off, the color in side was such a pretty green inside maintaining its beauty as I ate it.  Yum!!!

Who should go here: This is a great place for a macaron lover to try.  I think a person who particularly likes the tea flavors would appreciate their variety: Jasmine Tea, Darjeeling Tea, and Chai Tea.

I'll definitely be stopping by the shop to try: Bacon & Maple Syrup, Classic Lemon, and Dark Chocolate. 

Bosie Tea Parlor

Twitter: @Bosienyc

10 Morton Street, NY

bosienyc.com

Provence en Boite & Bastille Day!

On an incredibly hot day, I still could not resist the temptation to drop into Provence en Boite, a French Patisserie & Bistro.  I was greeted with friendly smiles and was delighted to see that they were carrying macarons in their bakery display.  Let me note that this is not a macaron shop, but a bistro and bakery with deliciously fresh croissants and other baked goods. They also sell macarons. The server, Mike, was incredibly nice and truly made my day with his friendliness. 

The regular size macarons are $2 there- affordable!  He mentioned that they sell large macarons for $3.50 but they were sold out.  They also sell minis for $1.

Flavors sampled worth mentioning: strawberry, orange and pistachio. They each had nice filling, although I would have enjoyed the cookies with a bit more of it. 

Additionally, if you are free Sunday you should head down and check out their Bastille Day celebration. They are closing off the whole block. There will be food, drinks and live music!!

**Bastille Day 2014 at Smith St. and Degraw St., Brooklyn NY July 13th starting at 11am.

Who is this good for: Great place for someone who wants to enjoy either French food or croissants and would also like to grab a macaron with an espresso.  Just ask if they are fresh.

The ambiance and service made the trip enjoyable and worth the visit.  It's in a great location and everyone was very friendly. When I return, I hope to finally sit down to enjoy some of the food and try the larger size macaron!

Provence en Boite

263 Smith Street

Brooklyn, NY 11231

http://www.provenceenboite.com/